Pinot Colada

Featuring Bota Box® Pinot Grigio

INGREDIENTS

  • 3 oz Bota Box Pinot Grigio
  • 1.5 oz Coconut Water
  • 1 oz Pineapple Juice
  • 0.5 oz Maple Syrup

GARNISH

  • Cinnamon
  • Lime wheel (optional)
  • Pineapple Frond (optional)

Add to a mason jar Bota Box Pinot Grigio, coconut water, pineapple juice and maple syrup. Add a couple of ice cubes and cover tightly with lid. Shake hard a few times, and then open and pour the whole thing into your favorite festive glass. Grate fresh cinnamon over the top and garnish with any variety of lime wheels, pineapple fronds or slices or even a paper umbrella if you’ve got one!

All cocktails by Nora Furst for Delicato Family Wines

MORE RECIPES

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